Ozol
lāde
Tourist Group Menu
Menu
Cafe "OZOLLĀDE" In the cellar of Rundale Palace, t.+37129 105 356, info@ozollade.lv
2.
12,00
1. Lettuce salad with cheese “Snow balls” and cherry tomatoes 2. Kurlandish stroganoff served with mashed potatoes and vegetable salad or vegetarian option Potato halves filled with fried mushrooms 3. Crème brulee or assorted ice-cream with berry sauce
Set includes
Set No.
Price pp. €
1. Soup of the Day Pork chop with cumin in beer sauce, oven-baked potatoes and fresh vegetable salad or white fish breaded in peanut crumbs served with vegetable puree, cheese sauce and vegetable salad or vegetarian option Potato – leek pie with cheese sauce
1.
10,50
3.
14,00
1. Soup of the day 2. Chicken fillet filled with butter and greens served with mushroom, nuts and vegetable couscous, apple – white wine sauce and fresh vegetable salad or vegetarian option Pan-fried vegetables marinated in sweet-chilli sauce with goat cheese 3. Cake or roll-biscuit with whipped cream, berries and ice cream Includes water, coffee or tea and bread.  
*Water, bread, butter, coffee or tea is included in the price, except the Set 1. and 2. *If the group chooses to have only soup, it will be served in tureen, which will be filled again according to demand. Price per person EUR 4.00, including bread, butter and sourcream. *We ask the guide of the group to let us know the number of vegetarians as well as any food allergies no later than 10am on the catering day *Guide and driver/-s eat for free according to the agreement
4.
18,00
1. Soup of the Day 2. Oven-baked Norwegian Salmon fillet marinated in fresh orange juice served with vegetable puree and fresh vegetable salad or vegetarian option Egg-breaded cabbage slice served with couscous with mushrooms and hazelnuts and 3. “Pavlova” cake with berries and fruit or Berry – fruit salad served with ice-cream Includes water, coffee or tea and bread.
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5.
18,00
1. Lettuce salad with shrimps, fried ham and parmesan cheese 2. Duck drumsticks stewed in red wine served with purple cabbage stewed in orange juice and vegetable puree and fresh vegetable salad or vegetarian option Vegetarian lasagne with vegetables and cottage-cheese 3. Dark chocolate muss Includes water, coffee or tea and bread..  
Traditional Latvian Menu
22,00
1. “Matje” herring appetiser with boiled naturally colored potatoes, cottage cheese greens and quail egg or ox-tail soup with vegetables or vegetarian option Green salad with goat- cheese, strawberries and raspberry sauce 2. Oven-baked spareribs marinated in honey and mustard served with pearl barley mash and butter-fried vegetables or Pork fillet frosted with spicy caramel served with ham-covered potatoes and red-currant sauce or Double-cream and leek sautéed catfish served with Jerusalem artichoke mash and butter-fried vegetables or vegetarian option Potato pancakes with mushroom sauce 3. Layered rye bread-crumbs and crunchy oats with grated cranberries and whipped cream or Home-made cake with cream and cranberries Includes water, coffee or tea and bread.